$45 in Advance. $50 at the Door. Space is Limited!
Top Shelf Seminar on Friday, April 19 is led by Rick Edwards, certified Master of Scotch. Learn about the history of Scotch, the different flavors (called expressions) of Scotch, and how to properly smell, taste and enjoy Scotch. Seminars will include 10 high Scotch & Irish Whiskey samples that vary in vintages and rarity.
Space is very limited in these exclusive seminars.
To register, click on TICKETS at the top of this page and add a Seminar Registration to your ticket purchase. Admission is not included with your Seminar Registration and is required to participate.